This amazing craft beer pack will make you discover an original Portobello Brewing, Brooklyn Lager and Brewdog Punk IPA. Enjoy these special beers in front of TV or with your friends with a good Pizza!
The one and only! A classic London Dry Gin served with 4 Schweppes bottles. Christopher's works very nicely in a Gin and Tonic or in a cocktail; simply the best value for money gin on the market!
Gordon Gin 70cl + Fever Tonic Indian 4x20cl
This version of the classic British cocktail was created by Eben Freeman, bartender at Tailor restaurant in New York City. Place 1/2 the ice into a 1-litre capacity jug. Add cumcumber slices. Pour in Pimm's, followed by lemonade and ginger beer.
This pack include one bottle of Captain Morgan and 4 Coca Cola cans. Captain Morgan Original Spiced Gold is a premium spirit drink made with the finest Caribbean Rum expertly blended with adventurous spice and natural flavours. Easy to mix and deliciously smooth, this is the spirit for legendary times with the crew.
This pack include one bottle of Captain Morgan Original Rum and 4 Coca Cola cans. Captain Morgan Original Spiced Gold is a premium spirit drink made with the finest Caribbean Rum expertly blended with adventurous spice and natural flavours. Easy to mix and deliciously smooth, this is the spirit for legendary times with the crew.
This pack includes one Wyborowa vodka and 4 Coca Cola cans. Wyborowa is a double distilled rye vodka with the emphasis on quality – even its name means 'premium'. Full-bodied yet still extremely smooth, Wyborowa is a cut above standard vodka brands.
This pack offer a bottle of J&B coupled with 4 Coca Cola cans. One of the biggest names in the blending market, with over 6 million cases a year sold worldwide, Justerini & Brooks' blend never fails to deliver in style, quality and value for money.
Our amazing team of wine & spirit amateurs work hard every day to select new wines all around the world from the most classy Bordeaux to unknown producers in New Zealand. Enjoy this pack including a bottle of red and white wine and enjoy products from the best loved local producers whom you might otherwise never have heard of.
Montepulciano d'Abruzzo, Colle Morino Fratelli 2015: An elegant, supple red from eastern Italy, showcasing notes of fresh fruit and spice accented with a crisp acidity that balances the ripeness of fruit.
Gavi Voltolino 2015: As a match for seafood, you can’t get much better than Gavi. But it’s a fickle grape that can develop high acidity and bland flavours if left unchecked. Voltolino ensures the delicate Cortese grape is handled with respect. Aromas of green apple and lime blending together with mildly floral fragrances. Palate is clean, crisp, fresh and dry.
The name says it all: Aperol is the perfect aperitif. Bright orange in colour, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet oranges and many other herbs (including rhubarb) and roots in perfect proportions. A Treviso Prosecco: Italian white grapes located in the region of Veneto, pleasant and well balanced
- Make the recipe in a glass tumbler,
- Put first 3 or 4 ice cubes and half a round of orange,
- Then pour 1/3 of Aperol then 2/3 of Prosecco
- To finalize everything add a dash of sparkling water.
- Dip a spoon in the bottom of the glass to gently lift the Aperol. A good mix without losing the bubbles will allow your Spritz to be better balanced.
We all had this one, come on...! This Jägermeister pack is served with one Jägermeister bottle and 4 Red Bull cans. Jägermeister is a herbal liqueur from Wolfenbuttel in Germany made from 56 pure botanicals: herbs, woods, spices, fruit, blossom, seeds and roots from around the world including cinnamon, citrus, star anise, cloves, ginger root, saffron and coriander.
Bombay Sapphire lengthened with 4 bottles of Fever-Tree tonic water 25cl and a squeeze of fresh fragrant lime – bright, refreshing & divine. An exquisite expression of the quintessential English classic, the Gin & Tonic.
- Squeeze a lime wedge into a balloon glass then add the Bombay Sapphire, swirl well to mix.
- Fully fill the glass with cubed ice and stir to chill and mix.
- Top with 100ml of Fever-Tree Tonic Water by pouring it gently down a twisted bar spoon to retain as much effervescence as possible.
- Gently fold/stir with a bar spoon to combine.
The well-known Jack Daniel's is a Tennessee whiskey and not a bourbon (Kentucky): after distillation, the whiskey is filtered by a layer of maple charcoal of 3 meters before being put in barrel. This process, the Lincoln County Process, gives all the sweetness to the whiskey star! Enjoy this pack including the Jack Daniel's and 4 cans of Coca-Cola.
The Moscow Mule is a refreshing and easy vodka highball that uses ginger beer. Along with the likes of the White Russian, it was designed to sell vodka to U.S. drinkers in the 1930's and 1940's. Before this time, vodka was relatively unknown to Americans, though it didn't take long for them to fall in love with the clear spirit. This is one of the easiest drinks to make and it may quickly become your new favorite vodka highball. It has a snappy spice that is unique, refreshing, and invigorating, spectacular in its simplicity. The Moscow Mule requires just three easy-to-find ingredients, two of which can be played with to customize to your own taste.
Kol proposes you this amazing pack to enjoy with your friends!
Kol offers you the Bloody Mary! The famous cocktail based on tomato juice. You will find in this pack all the ingredients to make this classic, a bottle of Absolut vodka, tomato juice, limes and tabasco.
- Pour some celery salt onto a small plate.
- Rub the juicy side of the lemon or lime wedge along the lip of a pint glass.
- Roll the outer edge of the glass in celery salt until fully coated.
- Fill with ice and set aside.
- Squeeze the lemon and lime wedges into a shaker and drop them in.
- Add the remaining ingredients and ice and shake gently.
- Strain into the prepared glass.
- Garnish with a parsley sprig and 2 speared green olives and a lime wedge.
A deliciously sweet and citrusy combination of sun-ripened whole grapefruit and zesty spring lemons. Just add some premium tonic for the perfect afternoon sipper
- Pour on ice, in a cocktail glass:
- 4.5cl of Belvedere
- Press 1/4 Grapefruit
- Fill with Mediterranean Fever-Tree
- Add 1 generous slice of grapefruit
- Stir gently for 10 seconds
- Enjoy!
This cocktail created by Belvedere and Fever-Tree for the fashion week, represents the values of this event.
Innovative, the combination of Belvedere with fresh grapefruit and a Mediterranean Tonic is at least original. Between the freshness of the fruit and the scent of Fever-Tree Mediterranean, which sublimates the Belvedere both taste and visual.
Enjoy this Gin pack including the fancy Daffy's Small Batch Premium Gin and 4 bottles of Fever Tree Aromatic. This gin is vibrant, juicy orange notes burst forth the nose, with well-rounded earthy juniper and cool, refreshing hints of mint. You are definitely going to love it !
The origins of this cocktail are little known. it was invented by Donato Antone in 1954, it is the double world champion of mixology and dean of the school "Bartending School of Mixology Inc.". He is also the inventor of Rusty Nail and Harvey Wallbanger.
- Make the recipe in an old-fashioned type of glass
- Pour 4cl of whiskey
- Add 2cl of Amaretto
- Stir gently for 8 seconds
- Enjoy!
This pack is served with a bottle of Monkey 47 and 4 bottles of Fever Trees. An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. At the tasting, you may recognize, under the juniper bed, a pinch of pepper and citrus flavors.
- Make the recipe in a glass tumbler
- On ice pour 6cl of Monkey 47
- Add a squeezed lemon wedge
- Add fever-tree tonic
- Mix gently for 5 seconds
- Add a thin slice of lemon
- Enjoy!
This pack is served with a bottle of Monkey 47 and 4 bottles of Fever Trees. An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. No, not that! Cranberries! The 47 comes from the number of botanicals that go into this unique gin, and the fact it's bottled at a healthy 47%.
The origin of the Margarita recipe is fiercely debated, but we think it's got Mexico written all over it. With tequila, triple sec and fresh lime it's tart, zingy and satisfying.
Ingredients:
- Vecindad Tequila
- Liqueur Cointreau
- 2 Limes
Usually made with Bourbon or Rye Whiskey, this is a Japanese twist on the classic Old Fashioned cocktail. Apart from looking stunning in the glass, charcoal aids digestion and its inclusion in this cocktail was inspired by Japanese whiskey culture which revolves around good health and great whiskey.
- Make the recipe in a mixing glass
- Put the sugar in the glass, put some Peychaud bitter, a drop of whiskey then crush it and stir until the complete dissolution of the sugar.
- Add ice cubes and whiskey.
- Serve in an old fashioned glass.
- Diluted the cocktail with the Fever-Tree
- Add the orange peel
The sidecar is a cocktail traditionally made with cognac, orange liqueur and lemon juice. In its ingredients, the drink is perhaps most closely related to the older brandy crusta, which differs both in presentation and in proportions of its components.
- Make the recipe in a martini glass or shaker
- Pour 2cl of Cointreau
- Add 5cl of Hennessy Very Special
- Finish by adding 2cl of lemon juice
- If you have made the recipe in a glass, mix vigorously for 10 seconds
- Enjoy!
Enjoy this pack of the famous french produced Grey Goose including one Grey Goose Vodka and one Grey Goose Le Citron.
Delivered cold
Christmas presents are all about mystery … and the excitement of unwrapping them! Which is why this gift is perfect – specially selected reds that showcase the french hidden gems. Highlights include 3 Bordeaux and 1 Burgundy: Chateau Peyrabon Haut-Medoc 2005, Chateau Ormes de Pez St-Estephe 2011, Chateau Batailley Pauillac 2011 and one pinot noir Santenay 1er Cru Beaupaire 1998
Chateau Peyrabon Haut-Medoc 2005 : Cabernet Sauvignon, Merlot, Petit Verdot
Chateau Ormes de Pez St-Estephe 2011 : 50% cabernet sauvignon, 35% de merlot, 13% cabernet franc et 2% petit verdot
Chateau Batailley Pauillac 2011 : Cabernet Sauvignon, Merlot, Petit Verdot
Santenay 1er Cru Beaupaire Collection Bellenum 1998 : Pinot Noir
